UNITED STATES · CHICKEN

Chicken Fajita Mac and Cheese

Ingredients

2
macaroni500g
chicken stock2 cups
heavy cream1/2 cup
fajita seasoning1 packet
salt1 tsp
chicken breast3 diced
olive oil2 tbsp
onion1 small finely diced
red pepper2 finely diced
garlic2 cloves minced
cheddar cheese1 cup
parsleygarnish chopped

Method

Fry your onion, peppers and garlic in olive oil until nicely translucent. Make a well in your veg and add your chicken. Add your seasoning and salt. Allow to colour slightly. Add your cream, stock and macaroni. Cook on low for 20 minutes. Add your cheeses, stir to combine. Top with roasted peppers and parsley.

Recipe data: TheMealDB · Powered by Bee Solutions

Something to drink with this?

Serving suggestions based on this recipe’s category and ingredients.

ALCOHOL-FREE

Orange rosemary spritz

A citrus option to serve alongside this meal.

Make one glass

Mix 75 ml orange juice with 100 ml sparkling water over ice. Add a small rosemary sprig if you have one.

CONTAINS ALCOHOL

Tom Collins

A lemon-led cocktail suggestion for this meal.

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