Vanilla iced milk
A mild vanilla drink to serve with sweet dishes.
Make one glass
Mix 200 ml chilled milk or your preferred plant drink with ¼ teaspoon vanilla extract. Pour over ice.
TUNISIAN · DESSERT
Cashew Ghoriba Biscuits
Ingredients
2
Cashew Nuts250g
Icing Sugar100g
Egg Yolks2
Orange Blossom Water2 tbs
Icing SugarTo Glaze
Almonds100g
Method
Preheat the oven at 180 C / Gas 4. Line a baking tray with greaseproof paper. In a bowl, mix the cashews and icing sugar. Add the egg yolks and orange blossom water and mix to a smooth homogeneous paste. Take lumps of the cashew paste and shape into small balls. Roll the balls in icing sugar and transfer to the baking tray. Push an almond in the centre of each ghribia. Bake until the biscuits are lightly golden, about 20 minutes. Keep an eye on them, they burn quickly.
Recipe data: TheMealDB · Powered by Bee Solutions
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