SYRIAN · VEGETARIAN

Falafel Pita Sandwich with Tahini Sauce

Ingredients

2
Falafel12
Tahini1/4 cup
Water1/4 cup
Lemon Juice2 tablespoons
Garlic2 cloves
Paprika1/4 tsp
Pita Bread6
Lettuce1
Tomato1
Cucumber1/2
Dill Pickles1
Red Onions1/4
Harissa Spice3 tsp

Method

Preheat the oven to 450 degrees F (230 degrees C). Place falafel on a baking sheet. Bake in the preheated oven until heated through, 8 to 10 minutes. While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl. Cut about 1 inch from the top of each pita to form a pocket. Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion. Drizzle each with about 1 tablespoon tahini sauce and some harissa.

Recipe data: TheMealDB · Powered by Bee Solutions

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ALCOHOL-FREE

Orange rosemary spritz

A citrus option to serve alongside this meal.

Make one glass

Mix 75 ml orange juice with 100 ml sparkling water over ice. Add a small rosemary sprig if you have one.

CONTAINS ALCOHOL

Tom Collins

A lemon-led cocktail suggestion for this meal.

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