Vanilla iced milk
A mild vanilla drink to serve with sweet dishes.
Make one glass
Mix 200 ml chilled milk or your preferred plant drink with ¼ teaspoon vanilla extract. Pour over ice.
NORWAY · DESSERT
Tall Skoleboller
Ingredients
2
Milk1 cup
Instant Yeast3 tsp
Granulated Sugar1-⅓ cups
Cardamom1 tsp
Vanilla Extract1 teaspoon
Flour2 1/4 cups
Butter5 tblsp
Milk1 1/4 cup
Granulated Sugar1-⅓ cups
Egg Yolks3
Cornstarch2 tblsp
vanilla pod1
Powdered Sugar2 cups
Water3 tablespoons
Shredded Coconut1 cup
Method
▢ Heat the milk until it's lukewarm. Add the yeast and dissolve. ▢ Add the sugar, cardamom, vanilla, and about 2/3 of the flour. ▢ Mix the dough together either by hand or in a mixer with a dough hook, slowly adding the rest of the flour. You might need a bit more or less flour to form dough that isn't too sticky to knead. When the dough forms a nice ball, add the softened butter and continue to knead the dough for about ten minutes. ▢ Roll the dough into a cylinder and cut into six equal parts. Roll each piece into a round bun and set them in a greased muffin/cake tin. Cover and let rise until doubled in size (about an hour).
Recipe data: TheMealDB · Powered by Bee Solutions
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