Vanilla iced milk
A mild vanilla drink to serve with sweet dishes.
Make one glass
Mix 200 ml chilled milk or your preferred plant drink with ¼ teaspoon vanilla extract. Pour over ice.
ARGENTINA · DESSERT
Dulce de Leche
Ingredients
2
Milk1 Litre
Sugar300g
Baking Powder1/4 tsp
Vanilla Extract1 teaspoon
Method
Combine Ingredients: In a large, heavy-bottomed pot, mix the milk, sugar, and baking soda. Cook over low heat, stirring constantly to prevent burning. Thicken: Continue to cook, stirring frequently, until the mixture becomes thick and caramel-colored, about 1-2 hours. Flavor: Stir in the vanilla extract. Cool: Let the dulce de leche cool, then transfer to a jar. It will thicken further as it cools. Pro Tips: Stir continuously and keep the heat low to prevent the milk from burning and sticking to the bottom of the pan. A drop of vanilla extract added at the end of cooking enhances the flavor.
Recipe data: TheMealDB · Powered by Bee Solutions
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