POLISH · VEGETARIAN

Pomegranate salad

Ingredients

2
Olive Oil60 ml
Lemon Juice2 tablespoons
Honey1 tablespoon
Thyme2 sprigs
Baby Lettuce Leaves100g
Cherry Tomatoes250g
Spring Onions3 chopped
Red Chilli1 chopped
Pomegranate1
Feta50g

Method

step 1 Combine the olive oil, lemon juice, honey and thyme leaves in a large bowl. Season well, then tip in the lettuce, tomatoes, spring onions and chilli, and toss to combine. step 2 Scoop out the pomegranate seeds over a bowl and remove any white membrane. Arrange the dressed salad on a platter, then scatter over the pomegranate seeds and feta.

Recipe data: TheMealDB · Powered by Bee Solutions

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