Orange rosemary spritz
A citrus option to serve alongside this meal.
Make one glass
Mix 75 ml orange juice with 100 ml sparkling water over ice. Add a small rosemary sprig if you have one.
VENEZUELA · PORK
Cassava pizza
Ingredients
2
Casabe6 cut thick slices
Tomato Sauce450g
Chorizo225g
Turkey Ham225g
Sweetcorn75g
Green Olives40g
Paprika55g
Mozzarella50g
Method
Preheat the oven to 200ºC. Cut the bacon or chorizo into medium pieces and the paprika into strips. Spread a little tomato sauce and mozzarella cheese on each portion of cassava. Add the bacon or chorizo, corn, turkey ham, some olives and paprika. Bake for 7 to 10 minutes. Remove from the oven and enjoy.
Recipe data: TheMealDB · Powered by Bee Solutions
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Tom Collins
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