VENEZUELA · BREAKFAST

Oatmeal pancakes

Ingredients

2
Egg1 medium
Milk80 ml
Sugar1 tablespoon
Baking Powder1 tsp
SaltPinch
Vanilla Extract1 dash
Ground Oats150g
Butter150g
Sugar Syrup1 tablespoon
Strawberries3

Method

Place all the ingredients in the glass and beat. Let the mixture stand for 10 minutes. Grease a hot frying pan with a little butter and pour a little of the mixture. When it starts to bubble on the surface, turn over with a spatula. Cook over medium-low heat so that they do not burn. Finally, add the caramel and strawberries.

Recipe data: TheMealDB · Powered by Bee Solutions

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