CHINESE · SIDE

Sesame Cucumber Salad

Ingredients

2
Cucumber2 medium
Salt1/2 tsp
Sesame Seed Oil2 tsp
Rice Vinegar2 tablespoons
Basil Leaves6
Red Chilli Flakes1/2 tsp
Sesame Seed2 tsp

Method

Prep the cucumbers: Peel the cucumbers. Cut them into quarters, lengthwise. (If the seeds are bitter, scrape out the seeds and discard.) Cut the cucumbers again, crosswise, into 1/2-inch thick pieces. Toss the salad: Place cucumbers into a serving bowl. Sprinkle with salt. Toss with sesame oil, seasoned rice vinegar, basil (if using), and chili flakes. Sprinkle with toasted sesame seeds if using.

Recipe data: TheMealDB · Powered by Bee Solutions

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