Orange rosemary spritz
A citrus option to serve alongside this meal.
Make one glass
Mix 75 ml orange juice with 100 ml sparkling water over ice. Add a small rosemary sprig if you have one.
WORLD · SIDE
plantain rolls
Ingredients
2
Plantain3
Vegetable Oil1 cup
Codfish Bulljaw1/2 lb
Parsley1/4 cup
Method
Peel plantains Slice them in ¼ inch slices (horizontally) Heat oil in the frying and add your plantain slices to the pan fried plantain rolls When they start getting golden brown, turn them over Remove from the frying pan when both sides are brown, and place them on a plater lined with paper towel to absorb the oil Place codfish bulljaw on the end of your plantain slice and roll it Secure the roll with the toothpick or skewer (I like using knotted bamboo) Garnish and enjoy!
Recipe data: TheMealDB · Powered by Bee Solutions
Something to drink with this?
Serving suggestions based on this recipe’s category and ingredients.
Tom Collins
A lemon-led cocktail suggestion for this meal.
Find drink recipe